Snack - Fast Food
- Ideal for keeping warm and without to dry food such as omelets, souvlaki, sausages, burger meat, chicken nuggets etc, and all the sort of different sauces for sandwiches.
- At the bottom it has a GN 1/1 X 6,5.
- In the medium level it has 2 gastronom each 2/3 X 6,5 which are heated by a water resistance which is placed just underneath them.
- The last level contains 4 gastronom each 1/4 X 6,5 and is heated by the steam that is produced from the resistance of the medium level and by 4 infra-red lamps 60W each.
- The temperature is controlled by a thermostat of 30 - 90° C.